FOODMAVEN BLOG

Farm Spotlight: Hoffman Farms

Hoffman farms is a family owned and operated farm that grows over 60 varieties of produce in northern Colorado. The farm is owned and operated by...

Giving Imperfect Produce a Purpose

 

 

Amber Strohauer is head of the Colorado Fruit and Vegetable Grower's Association's Business Development Committee (try saying that three times...

Ask a Chef: What were the challenges about opening a business?

Starting a food service business isn't all gravy. There are plenty of challenges, but nothing that can't be overcome with hard work and a good...

Where Have All the Young Farmers Gone

By Patrick Bultema

Any twenty-first century farmer knows that farming is expensive. You could easily spend more than a million dollars on equipment...

In the Kitchen with Chef Hannah: Irish Coffee Tart

We're in the kitchen with Hannah Cupples, Chef de Cuisine at IV by Brother Luck, to get a sneak peak at the summer menu dessert.

Farmer Spotlight: Steve from Ela Family Farms

Steve Ela of Ela Family Farms explains how the Farm to Table movement is so important for adding value to the food we eat by knowing the story...

Meet the Happy, Healthy Hens Behind Amish Acres’ Eggs

 

 

 

If you can’t keep a chicken coop, the next-best thing is getting Amish Acres’ farm-fresh, free-range eggs delivered to your restaurant or...